Ingredients: Kelp, insect proteins, dandelion, stinging nettles, spinach, mulberry leaves, chlorella, montmorillonite, Moringa oleifera, rosemary, mannan-oligosaccharides, ß-glucans, flower pollen, turmeric, cinnamon Analytical constituents: 23.1% crude protein, 6.2% crude fat, 9.2% crude fibre, 17.3% crude ash